Maputo, 18 June 2012 (Via Campesina Africa News) – Food production and people's sovereignty in Africa could be seriously compromised by carbon capture projects and the so-called Reducing Emissions from Deforestation and Forest Degradation Plus (REDD+) mechanism. They can exacerbate food insecurity on the continent and could result in the loss of control over land and forest resources for African farmers.


Farmers taking care of the forest in Nhambita


Farmers "taking care" of the forest in Nhambita


This scenario could become a reality in the near future in Mozambique, as the country has offered its land to serve as a “model” for carbon capture projects and REDD+.

As evening falls, Albertina Francisco*, a farmer from the Nhambita community in Sofala province, Mozambique, returns home. She is tired after another day of work at her machamba (a term used in Mozambique to refer to a patch of farmland). More...